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Chewing the Fat. And swallowing.

by Spence Justii, July 23, 2004
 

So I used to think that all men are pigs. But now I know that women can be just as porcine as us guys.

I was cruising up Fifth Avenue today, doing some midsummer shopping to freshen up the wardrobe for the second half of the summer, when I stumbled across a crowd gathering in Rockefeller Center. Now I'm no glutton for punishment, so I usually avoid these touristy type gatherings in big public places. I figured it was just another gang of uptown street dancers in their baggy basketball jerseys spinning on their heads and then passing around a spackle bucket to collect $1 bills.

But as I came out of the Aldo shoe store with my latest purchase, I saw the crowd growing and decided to see what the fuss was all about. I'm not a large man by any stretch of the imagination, so I fought my way to the front of the crowd and got to the front just as the event was getting started.

A sheeping WASPY-looking southern man with a terrible suit and great head of hair held a microphone in the spirit of Bob Barker and introduced himself as Richard Shea, a representative of the International Federation of Competitive Eating. This was a Federation I was not familiar with, such as American Federation of Labor and the United Federation of Planets. But a pleasantly plump woman next to me informed those within earshot that this is the group that sponsors the annual Nathan's Hot Dog eating competiting on Coney Island every summer on July 4th, when I am usually out in Fire Island or visiting with friends.

Dick Shea proceeded to introduce the purpose of his little gathering, an IFOCE-sanctioned Chicken Nugget speed eating competiting. So apparently those who do not make the big bucks working the Hog Dog circuit travel around B-circuit and munch on other food products. Well since I didn't have to meet my friends for lunch in Soho for another hour or so, I decided to stick around and witness this sorry exhibition of grotesque humanity.

And boy was I glad I did.

He introduced the professional competitors, calling out their accomplishments and personalo records like a baseball announcer might during an old-timers game. First up was Morty Sobowicz, a 250-plus pound gentleman from a place called Blue Ridge, PA. Sobowicz once ate 46 Big Macs in 20 minutes. Talk about liking your meat. Next up was a diminutive woman who would not have weighed more than 105 pounds. Sonya Thomas, Shea announced, is the greatest living female eater around, holding more than 40 records, male or female. I was suspicious. Finally, Wallace Something-or-other (I missed his last name because I was admiring a young bike messenger's new royal blue Pumas). Wallace was a large black man in the mold of Hightower from the Police Academy movies. Let's just say he looked painful.

Next up, a group of young men carried shopping bags of McDonalds nuggets to the table and laid them out in a neat formation. As Shea indicated, the eaters would have five minutes to eat as many of the chicken pieces as they could. They would have the liquid aid of only one 20-oz bottle of Poland Spring.

And then it began, and Wallace and Morty never had a chance. The raucous crowd grew more fervent with each devoured piece of poultry as the diminutive Sonya Thomas put on the single greatest exhibition of skill and talent that I have witnessed since the 1999 Fire Island Mr. Leather Competition. She simply put one after another in her mouth and swallowed. And when all was said and done. Thomas had downed an astounding 80 nuggets. Wallace finished in second with 42 and Morty only tallied 29.

"Ladies and gentleman," Shea boomed after the remaining pieces were counted, "we have a NEW WORLD RECORD."

With that pronouncement, the crowd of 600 or so gathered observers launched into an ovation worthy of a performer like Frank Sinatra or James Brown. There were hugs between the competitors as the losing two quickly scampered back to, no doubt, regurgiate their intake in private. Meanwhile, the elated Thomas, at least 10 pounds heavier than five minutes earlier, jumped around and celebrated like a rodeo champion after lasting the full eight seconds (I'm not even going to make a joke about lasting this long here...). She posed for pictures with the crowd and even signed a few of the empt McDonalds chicken boxes for her new fans.

Minutes later it started to rain, but the crowd did not scamper. Instead, they stuck around to be a part of history for a little while longer, sharing their awe and amazement with one another, reliving the event in their minds and even wondering aloud how many they would be able to stomach.

Watching all of that food disappear like that only made me hungrier, and I was happy to get down to meet that friend and enjoy a delicious Nicoise salad for lunch, all the while recapping the events I had witnessed like a child talking about his first day of day camp. But it also made me wonder just what kind of people engage in the sport of eating. Lord knows my thighs could not handle that type of repeated abuse. But these phenoms, these freaks of nature were given a gift: the gift of rapid metabolism and rapid mandibular speed. I may never be blessed with their skill, but I share in their celebration of food and of the eating of it, in whatever form that takes.


Flip to International Federation of Competitive Eating



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